Posts tagged: environment

Virtual Sense of Place

By , May 12, 2009 5:46 pm

Check out this hypertext essay by Terrain.org editor Simmons B. Buntin:
The premise: Whether virtual or actual, what drives strong community and a sustainable nexus between the built and natural environments is sense of place. The purpose of this interactive position statement is to explore sense of place in the context of ecological media — for e-zines like Terrain.org: A Journal of the Built & Natural Environments that work at the nexus of literature and environment, and otherwise.
The essay was developed for the Ecological Media seminar which precedes the Association for the Study of Literature and Environment (ASLE) biennial conference this June in Victoria, B.C. Terrain.org will have a table at the conference. Simmons is participating in the seminar and also reading his essay “Songbird,” appearing in the current issue of Hawk & Handsaw: The Journal of Creative Sustainability, as part of the Wildbranch Writing Workshop Essays panel.

What are Ocean Dead Zones?

By , October 11, 2008 4:14 pm

EarthTalk
From the Editors of E/The Environmental Magazine

Dear EarthTalk: What are these “ocean deserts” I’ve been hearing about? Also, didn’t I read that there was a huge mass of plastic bottles floating around somewhere on the ocean surface?
– Wally Mattson, Eugene, OR

So-called “ocean deserts” or “dead zones” are oxygen-starved (or “hypoxic”) areas of the ocean. They can occur naturally, or be caused by an excess of nitrogen from agricultural fertilizers, sewage effluent and/or emissions from factories, trucks and automobiles. The nitrogen acts as a nutrient that, in turn, triggers an explosion of algae or plankton, which in turn deplete the water’s oxygen.

According to the Ocean Conservancy, a dead zone in the Gulf of Mexico—where the Mississippi River dumps untold gallons of polluted water every second—has expanded to over 18,000 square kilometers in the last decade. Many other such dead zones have also undergone rapid expansion in recent years.

A recent study by German oceanographer Lothar Stramma and a team of prominent international researchers confirms this phenomenon and also points the finger at global warming. Their data show that oxygen levels hundreds of feet below the ocean surface have declined over the past 50 years around the world, most likely a result of human activity. And as ocean waters warm due to climate change, they retain less oxygen. Furthermore, warmer upper layers of water stifle the process that brings nutrients up from colder, deeper parts of the ocean to feed a wide range of surface-dwelling marine wildlife.

The expansion of these dead zones is bad news for most marine inhabitants and the ecosystems they thrive in. Thousands of different species already stressed from over fishing and other threats, now must contend with expanding hypoxic areas throughout regions that once constituted healthy habitat.

The accumulation of plastic debris and other trash in the ocean is not necessarily related to hypoxic zones, but is yet another major problem facing the world’s fragile marine ecosystems. California-based sea captain and ocean researcher Charles Moore discovered what is now known as the Eastern Garbage Patch—an aggregation of plastic and other marine debris occupying some 700,000 square kilometers in the North Pacific Ocean—during a crossing of the North Pacific in 1997. In a 2003 article in Natural History Magazine, Moore reported being astounded that he couldn’t be further from land anywhere on Earth yet he could see plastic bags and other debris coating the ocean’s surface as far as the eye could see.

Individuals can help the oceans and their inhabitants by making smart daily choices that can have collective, positive impact. Lowering your carbon footprint—driving less, biking more, donning a sweater instead of turning up the heat—is one way to help stem the spread of hypoxic zones, which is directly related to industrial activity and the amount of greenhouse gases we spew into the atmosphere.

And limiting plastic and plastic bag use is the best way to prevent such litter from ending up swirling around mid-ocean. Some countries, such as China, and many large cities—San Francisco, for example—have banned plastic grocery bags. If your city hasn’t yet taken this step, pressure them to do so—and in the meantime bring your own reusable bags to the market and avoid plastic wherever else you can.

CONTACTS: Ocean Conservancy, www.oceanconservancy.org; Natural History Magazine, www.naturalhistorymag.com.

GOT AN ENVIRONMENTAL QUESTION? Send it to: EarthTalk, c/o E/The Environmental Magazine, P.O. Box 5098, Westport, CT 06881; submit it at: www.emagazine.com/earthtalk/thisweek/, or e-mail: earthtalk@emagazine.com. Read past columns at: www.emagazine.com/earthtalk/archives.php.

Environment and Immigration

By , September 14, 2008 3:20 am

The editors of Terrain.org feel there’s much more to the immigration-environment nexus than this EarthTalk issue presents–including damage the border wall is doing to wildlife and damage immigrants themselves do to natural areas along the border with Mexico–but it’s a good primer of other concerns:

EarthTalk From the Editors of E/The Environmental Magazine

Dear EarthTalk: Why are some environmental groups jumping on the immigration issue? What does immigration have to do with the environment?
– Ginna Jones, Darien, CT

What to do about booming legal and illegal immigration rates is one of the most controversial topics on Americans’ political agenda these days. More than a million immigrants achieve permanent resident status in the U.S. every year. Another 700,000 become full-fledged American citizens. The non-profit Pew Research Center reports that 82 percent of U.S. population growth is attributable to immigration.

Meanwhile, the U.S. Census Bureau estimates that U.S. population will grow from 303 million people today to 400 million as early as 2040. While many industrialized nations, including Japan and most of Western Europe, are experiencing population growth slowdowns due to below replacement birth levels and little immigration, the U.S. is growing so fast that it trails only India and China in total numbers.

Advocates for U.S. population stabilization, including some environmental organizations and leaders, fear that this ongoing influx of new arrivals is forcing the nation to exceed its “carrying capacity,” stressing an already overburdened physical infrastructure. David Durham of Population-Environment Balance says that Americans who care about the environment should insist on reducing immigration, to recognize “ecological realities such as limited potable water, topsoil and infrastructure.” He also cites studies showing that a permissive U.S. immigration policy drives up fertility rates in the sending countries “which is the last thing these sending countries need.”

To others the problem is larger than immigration itself. “People don’t just materialize at our border, or at any border,” says John Seager of Population Connection. “When you talk about immigration, you’re talking about the second half of a process that begins when people decide to leave their homes.” And they are usually leaving their homes because of hunger, lack of work, oppression, or any number of other often-desperate reasons. Seager and many others argue that by helping poor nations better address the economic and family planning needs of their citizens, Americans can not only help improve the lot of millions of people living in dire poverty, but also slow down the tide of immigration.

Groups focusing on the immigration-environment nexus are keen to get their voices heard, but many mainstream green groups shun the highly divisive topic, preferring instead to encourage Americans, who are infamous around the world for their huge homes, gas-guzzling cars and extravagant consumption habits, to curb their unsustainable lifestyles, which they see as more fundamental to U.S. environmental problems than population pressures. With just five percent of the world’s people, Americans use a quarter of the world’s fossil fuels, own more private cars than drivers with licenses, and live in homes that are on average 38 percent larger today than they were in 1975. By scaling back, Americans can take a big bite out of pollution, sprawl and other environmental problems, while also setting a good example for those who land in the U.S. every year, lowering the nation’s collective carbon footprint significantly in the process.

CONTACTS: Pew Research Center, www.pewresearch.org; Population-Environment Balance, www.balance.org; Population Connection, www.populationconnection.org.

Food Safety and Plastics

By , August 2, 2008 6:18 pm

EarthTalkTM
From the Editors of E/The Environmental Magazine

Dear EarthTalk: I’ve read that plastic bottles are not always safe to reuse over and over as harmful chemicals can leach out into the contents. I’m wondering if the same issues plague Tupperware and other similar plastic food storage containers.
– Sylvie, Dawson City, Yukon, Canada

The recent hubbub over plastic containers leaching chemicals into food and drinks has cast a pall over all kinds of plastics that come into contact with what we ingest, whether deserved or not. Some conscientious consumers are forsaking all plastics entirely out of health concerns. But while it is true that exposure to certain chemicals found in some plastics has been linked to various human health problems (especially certain types of cancer and reproductive disorders), only a small percentage of plastics contain them.

According to The Green Guide, a website and magazine devoted to greener living and owned by the National Geographic Society, the safest plastics for repeated use in storing food are made from high-density polyethylene (HDPE, or plastic #2), low-density polyethylene (LDPE, or plastic #4) and polypropylene (PP, or plastic #5). Most Tupperware products are made of LDPE or PP, and as such are considered safe for repeated use storing food items and cycling through the dishwasher. Most food storage products from Glad, Hefty, Ziploc and Saran also pass The Green Guide’s muster for health safety.

But consumers should be aware of more than just a few “safe” brands, as most companies make several product lines featuring different types of plastics. While the vast majority of Tupperware products are considered safe, for example, some of its food storage containers use polycarbonate (plastic #7), which has been shown to leach the harmful hormone-disrupting chemical Bisphenol A (BPA) into food items after repeated uses. Consumers concerned about such risks might want to avoid the following polycarbonate-based Tupperware products: the Rock ‘N Serve microwave line, the Meals-in-Minutes Microsteamer, the “Elegant” Serving Line, the TupperCare baby bottle, the Pizza Keep’ N Heat container, and the Table Collection (the last three are no longer made but might still be kicking around your kitchen).

Beyond BPA, other chemicals can be found in various food storage containers. Containers made out of polyethylene terephthalate (PET or PETE, or plastic #1)—such as most soda bottles—are OK to use once, but can leach carcinogenic, hormone-disrupting phthalates when used over and over again. Also, many deli items come wrapped in plastic made from polyvinyl chloride (PVC, or plastic #3), which can leach cancer-causing dioxins. Swapping foods out of such wraps once the groceries are at home is advisable.

Containers made of polystyrene (PS, or plastic #6, also known as Styrofoam) can also be dangerous, as its base component, styrene, has been associated with skin, eye and respiratory irritation, depression, fatigue, compromised kidney function, and central nervous system damage. Take-out restaurant orders often come in polystyrene containers, which also should be emptied into safer containers once you get them home.

If your head is spinning and you can’t bear to examine the bottom of yet another plastic food storage container for its recycling number, go with glass. Pyrex, for instance, does not contain chemicals that can leach into food. Of course, such items can break into glass shards if dropped. But most consumers would gladly trade the risk of chemical contamination for the risk of breakage any day.

CONTACTS: The Green Guide, www.thegreenguide.com; Tupperware, www.tupperware.com.

GOT AN ENVIRONMENTAL QUESTION? Send it to: EarthTalk, c/o E/The Environmental Magazine, P.O. Box 5098, Westport, CT 06881; submit it at: www.emagazine.com/earthtalk/thisweek/, or e-mail: earthtalk@emagazine.com. Read past columns at: www.emagazine.com/earthtalk/archives.php.

Carbon Offsets, from Earth Talk

By , January 12, 2008 5:55 pm

EARTH TALK
From the Editors of E/The Environmental Magazine

Dear EarthTalk: My global warming guilt is starting to catch up with me, and I’ve heard that I can buy “carbon offsets” to help make things right. How do they work? — Miranda Snavely, Milton, WA

Carbon offsets are monies that consumers and businesses pay voluntarily to compensate for the greenhouse gas emissions they generate directly by driving, flying, running the air conditioning and otherwise using non-renewable energy. Companies and nonprofit groups that sell offsets use the dollars generated to fund alternative energy and other projects that will ultimately eliminate greenhouse gas emissions (such as wind farms that can replace coal-fired power plants in generating electricity).

“Carbon offsetting is one of many economic actions you can take to address climate change, and it is a powerful one,” says the nonprofit Co-op America, “Many promising projects that would help to reduce greenhouse gas emissions lack the capital they need to get built; by directing your offset dollars to these projects, you can help finance new wind farms, solar arrays, and more.”

Dozens of carbon-offset vendors have sprung up in recent years. Consumers interested in buying offsets should do their homework, as some firms have better reputations than others. Co-op America recommends offsets that support specific projects that wouldn’t have happened otherwise and that have measurable near-term goals. Legitimate offset providers should also be able to back up all claims and show a clear money trail to the projects being funded. Co-op America urges consumers to avoid tree-planting programs, which are hard to quantify, and “climate exchange allowances” (also known as “pollution trading” or “emissions trading”), which many consider to be veiled ways of letting companies buy the right to pollute.

Co-op America lauds the Climate Trust (non-profit, funds wind farms in Oregon), TerraPass (for-profit, funds methane gas capture from landfills and farms), Native Energy (for-profit, funds new wind farms and solar arrays) and Sustainable Travel International’s MyClimate (non-profit, funds clean energy in developing countries) as some of the leading offset providers with reputable business models.

Those looking to dig deeper into the ways different offset providers operate should check out Clean Air-Cool Planet’s Consumer’s Guide to Carbon Offsets. The free 44-page PDF download assesses the strengths and weaknesses of some two-dozen carbon offset programs. The guide gives highest marks to Climate Trust, Native Energy and MyClimate, although other providers are also praised for specific programs. Another good free online resource comparing various offset programs on one page/chart is on the Carbon Offsets Survey page on the EcoBusinessLinks Environmental Directory.

Consumers should understand that offsets may be convenient, but are essentially only icing on the cake of an otherwise diligent effort to reduce emissions by using energy less and more efficiently. “All the offsets in the world won’t help us,” warns Clean Air-Cool Planet, “if we in the U.S. don’t make big reductions in our overall greenhouse gas emissions and effect a transition away from wasteful use of fossil fuels.”

CONTACTS: Co-op America, www.coopamerica.org; Climate Trust, www.climatetrust.org; TerraPass, www.terrapass.com; NativeEnergy, www.nativeenergy.com; Sustainable Travel International, www.sustainabletravelinternational.org; Clean Air-Cool Planet, www.cleanair-coolplanet.org; EcoBusinessLinks, www.ecobusinesslinks.com.

GOT AN ENVIRONMENTAL QUESTION? Send it to: EarthTalk, c/o E/The Environmental Magazine, P.O. Box 5098, Westport, CT 06881; submit it at: www.emagazine.com/earthtalk/thisweek/, or e-mail: earthtalk@emagazine.com. Read past columns at: www.emagazine.com/earthtalk/archives.php.

The Problem with Christmas

By , December 7, 2007 7:01 pm

“The Problem with Christmas” by Bill McKibben and appearing in one of our favorite online environmental resources Grist, is a wonderful, quick read that gave many of us the perspective we need this holiday season:

http://www.alternet.org/module/printversion/69068

Protect Beluga Whales

By , May 22, 2007 5:27 pm
Tell the Bush Administration to Protect the Last 300 Beluga Whales in Alaska’s Cook Inlet!

There are only 300 beluga whales left in Alaska’s Cook Inlet — a 77 percent decline from the 1,300 whales that thrived there in the early 1980s. Now that these whales are on the brink of extinction, the National Marine Fisheries Service is finally proposing to protect them as an endangered species. But industry groups — backed by all three members of Alaska’s congressional delegation — are opposed to the whale’s protection.

Send your Official Citizen Comment urging the Bush Administration to give these whales a fighting chance by protecting them as endangered and designating their critical habitat.

You can do that online, through the NRDC Action Fund, at:

Environment and Conflict : Multimedia in Washington, DC

By , March 29, 2007 6:06 pm

For folks in the Washington, D.C. area (and a webcast, too):

Multimedia: Environment’s Connection to Conflict, CooperationExhibition Opening at Woodrow Wilson Center

WASHINGTON—Environmental issues–water, climate, land, forests, and minerals–have played a part in some of world’s worst conflicts. But these resources can also be harnessed to build peace. From April 2-20 at the Woodrow Wilson Center, a multimedia exhibit created by Berlin’s Adelphi Research will use interactive displays of photos, text, and video to address three questions:

  • Why do changes in our natural environment threaten people and livelihoods?
  • Does the exploitation of natural resources lead to violent conflict?
  • How can sustainable development and environmental cooperation contribute to stability and peace?

On Tuesday, April 3 from 5:30-7:30 p.m., Johannes K. Haindl, Charge d’Affaires of the Embassy of Germany, and Lee H. Hamilton, president of the Woodrow Wilson International Center for Scholars, will open the exhibit at a reception in the Woodrow Wilson Memorial Hallway.

Also on April 3, from 3:30-5:30 p.m., an international panel will discuss environment, conflict, and cooperation in a public meeting, to be webcast live.

What: Environment, Conflict, and Cooperation: Panel Discussion ( WEBCAST LIVE ) and Exhibition Opening and Reception
Who: Alexander Carius, Director, Adelphi Research (Berlin), Geoffrey D. Dabelko, Director, Environmental Change and Security Program, Woodrow Wilson Center, and Patricia Kameri-Mbote, Chair, Department of Private Law, University of Nairobi, and Program Director, International Environmental Law Research Centre, Nairobi
When: Tuesday, April 3, 2007, 3:30 – 7:30 p.m., Panel Discussion: 3:30 to 5:30 p.m. (6th Floor Flom Auditorium, Woodrow Wilson Center), Exhibition Opening and Reception: 5:30 to 7:30 p.m. (Woodrow Wilson Memorial Hallway)
Where: Woodrow Wilson International Center for Scholars. The Wilson Center is located in the Ronald Reagan Building at 1300 Pennsylvania Avenue.

The panel discussion is co-sponsored by the German Embassy, the German Information Center USA, the Heinrich Boell Foundation, and the Woodrow Wilson Center. The German Embassy is hosting the reception.

The Woodrow Wilson International Center for Scholars is the living, national memorial to President Wilson established by Congress in 1968 and headquartered in Washington, D.C. It is a nonpartisan institution, supported by public and private funds, engaged in the study of national and world affairs. The Center establishes and maintains a neutral forum for free, open, and informed dialogue.

Media planning to cover the event should contact Sharon McCarter at sharon.mccarter@wilsoncenter.org or (202) 691-4016.

A Spring of Dying Bees

By , March 22, 2007 6:52 pm

A FOOD CHAIN RELEASE FROM METROFARM.COM

We know what happens with the birds and the bees. But it is the Spring of dying bees, and this leads us to ask, “What happens when there are no bees?”

This Saturday morning, March 24, at 9 am Pacific, the Food Chain with Michael Olson hosts Professors Eric Mussen from the University of California, Davis, and Jim Amrine from West Virginia University for a conversation about dying bees.

Log on www.metrofarm.com to listen on your radio, computer or IPOD.

Topics include why bees are dying in such big numbers this Spring; what might happen to the food chain should we lose our bees; and what solutions might there be to halt the die-off.

Question of the Week: What happens if we lose our bees?

Ocean Noise 2006

By , February 22, 2007 6:49 pm

The Acoustic Ecology Institute, http://www.acousticecology.org, has released its spotlight report, Ocean Noise: What We Learned in 2006. You can view it at http://www.acousticecology.org/spotlight_oceannoise2006.html.

According to AEI, “The oceans contain over 80% of the earth’s total volume of habitat; because of limited light penetration, many ocean species rely heavily on sound for navigation, finding food, and maintaining group relationships. For decades, human activity has been increasing the noise levels in the oceans; over the past few years, we have begun to pause and consider the effects of our sounds on ocean life. The oil and gas industry, navies of the world, and field biologists are all putting more time and money into these questions than ever before. Here’s what was learned in 2006.”

The online report of an often-overlooked environmental concern is worth investigating.

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